Artisan Pyramid goat Cheese
A soft cheese covered with a thin edible natural rind of veggy ash and the molds Penicilium and Geotrichum. It has a fresh flavour slightly acidulated and a mild hazelnut flavour. This cheese combines perfectly with fresh fruits, such as strawberries, jams and fruity white wines.
Reference: 01365005
Weight: 320-350 g approx.
Milk: Goat
Treatment: Raw milk
Maturation: 21 days
Origin: Castilla y León (Spain)
Packaging: Cardboard case
Weight: 320-350 g approx.
Milk: Goat
Treatment: Raw milk
Maturation: 21 days
Origin: Castilla y León (Spain)
Packaging: Cardboard case
Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.