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Artisan sheep’s milk cheese with Sweet Paprika

Artisan sheep’s milk cheese with Sweet Paprika

A cheese made with raw milk from sheep and sweet paprika. With a ripening period from 4 to 6 months. Its paste is firm, with equally distributed eyes and its flavor is balanced with lactic nuances and a very pleasant reminder of sweet paprika, which makes it ideal to accompany with toasted bread or with a good wine.

Reference: 01495015
Weight: 3 kg approx.
Milk: Sheep
Treatment: Raw milk
Maturation: 4-6 months
Origin: Castilla La Mancha (Spain)
Packaging: Vacuum packed
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Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.

Contact

VEGAJARDIN, S.L.
Avda. Isaac Peral, 10
13005 Ciudad Real (Spain)

+34 926 273 380
info@vegajardin.com

Contacto

VEGAJARDIN, S.L.
Avda. Isaac Peral, 10
13005 Ciudad Real (Spain)

+34 926 273 380
info@vegajardin.com

© Vegajardín since 1999. Your Gourmet place. All rights reserved.

© Vegajardín since 1999. Your Gourmet place. All rights reserved.