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Black Truffle sheep Cheese

Black Truffle sheep Cheese

Artisanal cheese made from raw sheep’s milk. It has a natural rind and its cut is white with small pieces of truffle distributed throughout the inner paste. Its flavor is smooth, where the truffle predominates both in taste and smell. The truffle gives the cheese its aromatic splendor, providing nuances of cocoa to the flavor of sheep cheese. The result is an intense cheese capable of conquering any palate.

Reference: 01540010
Weight: 2,5 kg approx.
Milk: Sheep
Treatment: Raw milk
Maturation: 4-5 months
Origin: Castilla y León (Spain)
Packaging: Vacuum packed
RELATED PRODUCTS

Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.

Contact

VEGAJARDIN, S.L.
Avda. Isaac Peral, 10
13005 Ciudad Real (Spain)

+34 926 273 380
info@vegajardin.com

Contact

VEGAJARDIN, S.L.
Avda. Isaac Peral, 10
13005 Ciudad Real (Spain)

+34 926 273 380
info@vegajardin.com

© Vegajardín since 1999. Your Gourmet place. All rights reserved.

© Vegajardín since 1999. Your Gourmet place. All rights reserved.

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