Fig cake with walnuts 2.5 / 5 kg
Only nuts of the highest quality, figs and a touch of anise are used to make this fabulous fig cake of exquisite flavour, with bittersweet touches that make it ideal for dessert or to combine with cured sheep´s cheeses, young white wines or red wines. It is a natural product, with no added sugars, no gluten and no artificial additives. It is available in 2.5 kg and 5 kg formats.
Weight: 2.5 kg / 5 kg
Packaging: Vacuum packed
Units/case: 2 / 1
Best before: 15 months