Natural Idiazabal Cheese PDO
A cheese made with raw sheep´s milk with Protected Designation of Origin, produced in Euskal Herria. It has a colour between ivory white and straw yellow with a fairly firm elasticity. It also has an intense and penetrating aroma that leaves a clean and consistent flavour.
Reference: 01044010
Weight: 3 kg approx.
Milk: Sheep
Treatment: Raw milk
Maturation: 3 months minimum
Origin: País Vasco (Spain)
Packaging: Vacuum packed
Weight: 3 kg approx.
Milk: Sheep
Treatment: Raw milk
Maturation: 3 months minimum
Origin: País Vasco (Spain)
Packaging: Vacuum packed
Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.