Natural Majorero Cheese PDO
A cheese made on the Island of Fuerteventura with pasteurized goat milk. It has a compact paste and a creamy texture. In the mouth, its sweet tones of goat cheese stand out.
Reference: 01016001
Weight: 4,3 kg
Milk: Goat
Treatment: Pasteurized milk
Maturation: 2-3 months
Origin: Fuerteventura (Spain)
Packaging: Vacuum packed
Weight: 4,3 kg
Milk: Goat
Treatment: Pasteurized milk
Maturation: 2-3 months
Origin: Fuerteventura (Spain)
Packaging: Vacuum packed
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