Paprika fresh goat Cheese log
Fresh goat log with a soft paste and without a defined rind. It is smooth, tender and creamy and is covered with a layer of sweet paprika that combines perfectly with the slightly acid taste of this goat cheese.
Reference: 01387059 / 01387060
Weight: 180 g / 1 kg approx.
Milk: Goat
Treatment: Pasteurized milk
Maturation: 2-3 days
Origin: Valencia (Spain)
Packaging: Vacuum packed
Weight: 180 g / 1 kg approx.
Milk: Goat
Treatment: Pasteurized milk
Maturation: 2-3 days
Origin: Valencia (Spain)
Packaging: Vacuum packed
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