Pedro Ximénez Sheep Cheese Vegajardin
Innovative sheep cheese, macerated in Pedro Ximénez wine, which gives it, its peculiar aroma to this type of grape. This cheese has a maturity of 9 months and has a firm, unctuous and slightly moist texture. The pleasant smell of Pedro Ximénez wine that the rind gives off, reminds us that it is a different and special cheese.
Reference: 01385081
Weight: 3 kg approx.
Milk: Sheep
Treatment: Pasteurized milk
Maturation: 8 months
Origin: Castilla La Mancha (Spain)
Packaging: Vacuum packed
Weight: 3 kg approx.
Milk: Sheep
Treatment: Pasteurized milk
Maturation: 8 months
Origin: Castilla La Mancha (Spain)
Packaging: Vacuum packed
Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.