Sao Jorge Cheese PDO
A unique cheese made in the volcanic island of San Jorge, in the wonderful nature of the Azores Islands, with Protected Designation of Origin. It is a yellowish and firm paste cheese. It has a well-formed and smooth rind. The taste is intense and slightly spicy and intensifies with ripening. Its strong flavor and taste and clean aromas of the meadows of San Jorge are inimitable. It is ideal to include in a cheese board, with nuts, in arugula and tomato salads or to accompany a good red wine.
Reference: 01805001 / 01805002 / 01805003 / 01805004
Weight: 10.5 kg approx.
Milk: Cow
Treatment: Raw milk
Maturation: 3 months / 4 months / 7 months / 12 months
Origin: São Jorge (Portugal)
Packaging: Natural
Weight: 10.5 kg approx.
Milk: Cow
Treatment: Raw milk
Maturation: 3 months / 4 months / 7 months / 12 months
Origin: São Jorge (Portugal)
Packaging: Natural
Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.