Sao Miguel Cheese
A cheese of hard texture, and slightly brittle, which is made with pasteurized cow´s milk on the island of Sao Miguel (Azores). It gives off some unique and delicious flavours, starting with a sweet and milky perception but ending with a more spicy aftertaste reminiscent of the nut.
Reference: 01805006
Weight: 9 kg approx.
Milk: Cow
Treatment: Pasteurized milk
Maturation: 9 months
Origin: São Miguel (Portugal)
Packaging: Natural
Weight: 9 kg approx.
Milk: Cow
Treatment: Pasteurized milk
Maturation: 9 months
Origin: São Miguel (Portugal)
Packaging: Natural
Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.