Sheep Cheese Black Truffle Vegajardin
This sheep milk cheese surprises for its exoticism and aroma. The truffle that contains opens its way inside showing a very elegant image. In the mouth, it maintains the character of sheep’s milk with a pleasant bitterness typical of truffles. It has an aftertaste of medium-long persistence, during which, light tones of nuts are manifested. Ideal for cheese and truffle lovers, who will see their dream come true in this magical fusion.
Reference: 01385096
Weight: 3 kg approx.
Milk: Sheep
Treatment: Pasteurized milk
Maturation: 3 months
Origin: Castila La Mancha (Spain)
Packaging: Vacuum packed
Weight: 3 kg approx.
Milk: Sheep
Treatment: Pasteurized milk
Maturation: 3 months
Origin: Castila La Mancha (Spain)
Packaging: Vacuum packed
Vegajardín offers a wide range of carefully selected Spanish gourmet foods, such as Manchego PDO cheese, goat cheeses, sheep cheeses, cow cheeses or blended cheeses, Iberian Bellota ham, sausages, fig cakes and date cakes, Marcona almond, quince paste, Spanish confectionery... You can buy directly from Spain in a simple and quickly way, with total satisfaction guaranteed. We are exporters of Spanish cheeses and gourmet products since 1999.