Siracusa bombon 200 g

Magnificient delicatessen, made from caramelized Macadamia nuts wrapped in a delicious white chocolate coating and a thin outer layer of cocoa. It is a totally irresistible product with an astonishing explosion of flavours on the palate.

Vegajardin Fine Herb Olive Oil Tortas 170 g

Strawberry jam 45 g

Cranberry jam 45 g

Orange jam 45 g

Fig confiture 45 g

Quince jam 45 g

Vegajardin Orange Olive Oil Tortas 180 g

Vegajardin Lemon and Cinnamon Olive Oil Tortas 180 g

Vegajardin Anise Olive Oil Tortas 180 g

Quince paste 200 g

Quince paste with walnuts 200 g

Quince paste with orange 200 g

Quince paste with figs 200 g

Quince paste 800 g wooden case

Quince paste 1,75 Kg / 4 Kg

Alicante nougat PGI 150 g

Alicante nougat bar PGI 150 g

Alicante nougat PGI 300 g

Jijona nougat PGI 150 g

Jijona nougat bar PGI 150 g

Jijona nougat PGI 300 g

Crema Catalana nougat bars 50 g

Crema Catalana nougat 300 g

A la piedra nougat 300 g

Guirlache nougat bars 50 g

Guirlache nougat 300 g

Hard nougat bars 50 g

Soft Nougat bars 50 g

Marzipan figurines 180 g

Almond Delights 165 g

Yemitas 250 g

Marquesas 220 g

Polvorones 250 g

Siracusa bombon 200 g

Sicilia bombon 200 g